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Indian Food Industry

By: Language: English Publication details: Mysore Association of Food Scientists & Technologists 2014-15ISBN:
  • 0972-2610
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Holdings
Item type Current library Call number Materials specified Vol info Status Barcode
Bound Volume BMK-KRC Pune 641.05/IFI (Browse shelf(Opens below)) Vol.33(3,5) Vol.34(3,5,6) 2014-15 1 094863

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