Encyclopaedia of hotel management and tourism; Vol-7 Foodservice and catering management

By:

Language: English Publication details: New Delhi Anmol Publications 1997Description: Hb viii,432ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Reference Book	BMK-KRC Pune	R647.03:910.403/Mal/061235 (Browse shelf(Opens below))	Available	061235

There are no comments on this title.

to post a comment.

Back to results

SNDT WOMEN'S UNIVERSITY