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Polysaccharides Natural Fibers in Food and Nutrition

By: Contributor(s): Language: English Publication details: London CRC Press Publication 2019Description: Hb xviii,949ISBN:
  • 978-0-367-26865-7
Subject(s): DDC classification:
  • 572.566
Summary: Fructooligosaccharidas in Allium Species Chemistry and Nutrition
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Book BMK-KRC Pune 572.566/Ben/098568 (Browse shelf(Opens below)) Available 098568

Fructooligosaccharidas in Allium Species Chemistry and Nutrition

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