Normal view MARC view ISBD view

Food process engineering & technology

Pare, Akash & Mandhyan, B. L.

Food process engineering & technology - New Delhi New India Publishing Agency 2011 - xv,360 Hb

1) Introduction

ISBN: 978-93-8023543-1

Subjects--Facted Index Terms:

Dewey Class. No.: 664

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Food process engineering & technology