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Food science and food pocess engineering # Food science and food process engineering Objective Questions & Answers In

Chandramohan, K.

Food science and food pocess engineering # Food science and food process engineering Objective Questions & Answers In - Ludhiana Kalyani Publishers Pvt. Ltd. 2019 - (10),796 Pb

Mass Transfer

ISBN: 978-93-5359-232-5

Subjects--Facted Index Terms:
Thermodynamics
Fluid Technology
Dairy Technology

Dewey Class. No.: 001

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Food science and food pocess engineering # Food science and food process engineering Objective Questions & Answers In