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Food microbiology (Record no. 397508)

MARC details
000 -LEADER
fixed length control field 00278nam a2200121Ia 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.4
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Robersts, T. A. (ed)
245 ## - TITLE STATEMENT
Title Food microbiology
Remainder of title advances and prospects
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Academic Press
300 ## - PHYSICAL DESCRIPTION
Other physical details Hb
Extent xiv,394
654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS
Focus term
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        BMK-KRC Pune BMK-KRC Pune 01/01/2006   641.4/Rob/037532 037532 20/05/2024 20/05/2024 Book