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Fundamental food microbiology (Record no. 427443)

MARC details
000 -LEADER
fixed length control field 00363 a2200157 4500
000 - LEADER
fixed length control field nam a22 7a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251103113153.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-815-38431-1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ray, Bibek
110 ## - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Ray, Bibek
245 ## - TITLE STATEMENT
Title Fundamental food microbiology
250 ## - EDITION STATEMENT
Edition statement 5th ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. CRC Press
Date of publication, distribution, etc. 2018
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Name of producer, publisher, distributor, manufacturer CRC Press
Date of production, publication, distribution, manufacture, or copyright notice 2018
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification   In Process NTB BMK-KRC Pune BMK-KRC Pune 03/11/2025 13 1036.00   102902 03/11/2025 1295.00 03/11/2025 Book