Food biotechnology

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	664/Tri/075022 (Browse shelf(Opens below))	Available	075022

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Previous	664/Swa/029561 Handbook of food and nutrition	664/Tol/056821 Fundamentals of food process engineering	664/Tre/Sul/030061 Food products formulary; Vol 2 Cereals, baked goods, dairy products and egg products	664/Tri/075022 Food biotechnology	664/Vac/Chr Essentials of Food Science Ed.2	664/Val/085104 Handbook of food engineering practice	664/Val/092310 Food processing operations and scale-up	Next

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