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Theory of catering

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Language: English Publication details: New Delhi Arnold # S. Chand & Company 1986 # 1984Description: Hb 21.5cm vi,438Subject(s):

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	642.47/Kin/Ces/052867 (Browse shelf(Opens below))	Available	052867

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Previous	642.40994 A.W.W Dinner party cookbook	642.40994 A.W.W Celebration cookbook	642.47/Kil/052366 Complete catering science	642.47/Kin/Ces/052867 Theory of catering	642.47/Mag/055727 Introduction to catering	642.47/Rea/057147 Hotel and catering for BTEC first	642.47/Sma/Mic/031098 Catering for functions	Next

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