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Hygiene and sanitation in food industry

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Language: English Publication details: New Delhi Tata McGraw Hill 1999Description: Hb xvi,315Subject(s):

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	664/ROD/064669 (Browse shelf(Opens below))	Available	064669

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Previous	664/Rao/081045 Engineering properties of foods	664/Red/078949 Newer concepts and applications for food industry	664/Rie/020042 Food-borne infections and intoxications	664/ROD/064669 Hygiene and sanitation in food industry	664/Rod/066162 Hygiene and sanitation in Food industry	664/Rod/090735 Food hygiene and sanitation with case studies	664/Sha/078966 Nutrition Labeling Handbook	Next

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