Food processing and preservation

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Language: English Publication details: New Delhi Prentice Hall 2002Description: Pb xii,360ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	664.8/Siv/070600 (Browse shelf(Opens below))	Available	070600

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Previous	664.8/Pyk/022110 Food Science and Technology With a foreword by professor john hawthorn.	664.8/Rat Post-harvest management and processing of fruits and vegetables	664.8/Sin/Sin/092933 Post - Harvest Handling and Processing of Fruits and Vegetables	664.8/Siv/070600 Food processing and preservation	664.8/Siv/071108 Foosd Processing and Preservation # Food processing and preservation	664.8/Siv/090725 Food processing and preservation	664.8/Sri/073760 Fruit and vegetable preservaton	Next

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