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Nutrition for the Culinary Arts

By: Language: English Publication details: New Delhi Pearson EducationDescription: Pb 375ISBN:
  • 81-317-1386-5
Subject(s):
DDC classification:
  • 641
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Holdings
Item type Current library Call number Status Barcode
Book BMK-KRC Pune 641/Ber/085132 (Browse shelf(Opens below)) Available 085132

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