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Supercook; Vol-9

Language: English Publication details: New York Marshall cavendish 1978Description: Hb 1260ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Reference Book	BMK-KRC Pune	R641.503/S. C./036643 (Browse shelf(Opens below))	Available	036643

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Previous	R641.4/Rob/068474 Encyclopedia of food microbiology ; Vol-III	R641.4/Rob/068751 Encyclopedia of food microbiology ; Vol-II	R641.5/Dal Low calories healthy cooking	R641.503/S. C./036643 Supercook; Vol-9	R641.503/S. C./036645 Supercook : Vol 11	R641.503/S. C./036655 Supercook-21	R641.503/S.C./036635 Supercook; Vol-1	Next

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