Food microbiology

By:

Language: English Publication details: New Delhi Crescent publishing Corporation 2017Description: 240ISBN:

Subject(s):

DDC classification:

Summary: Advanced food microbiology

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	641.4/Bha/098296 (Browse shelf(Opens below))	Available	098296

Browsing BMK-KRC Pune shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available				No cover image available	No cover image available		Next
Previous	641.4/Ban/058223 Basic food microbiology	641.4/Ban/075846 Basic food microbiology	641.4/Ban/090676 Basic food microbiology	641.4/Bha/098296 Food microbiology	641.4/C F T R I/020223 Home scale processing and preservation of fruits and vegetables	641.4/Cam/028937 Complete book of preserving	641.4/Cru/090637 Commercial fruit and vegetable products A Textbook for student, investigator, and Manufacturer	Next

Advanced food microbiology

There are no comments on this title.

to post a comment.