Milk and dairy products

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Language: English Publication details: New York VCH publishers 1991Description: Hb xii,218ISBN:

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Summary: Chemisry of milk components

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	637/Ros/058958 (Browse shelf(Opens below))	Available	058958

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Chemisry of milk components

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