Food and beverage Management and cost control

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Language: English Publication details: New Delhi Kanishka Publishers 1999Description: Hb 397ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	642/Neg/063194 (Browse shelf(Opens below))	Available	063194

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Previous	642/Mac Meal planning & service ; rev . Ed	642/Met/081060 Food breverage and service management	642/Mud/041704 Food Science	642/Neg/063194 Food and beverage Management and cost control	642/Pal/The/092735 foodservice Management Princeples and practice	642/Sac/Shu Food and beverage services : management to operations	642/Sag/Gau/068172 Food and beverage service	Next

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