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Analysis of food contaminants

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Language: English Publication details: London Elsevier Applied Science Publishers 1984Description: Hb 22cm xiii, 385ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	543.1/Gil/039304 (Browse shelf(Opens below))	Available	039304

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Previous	543.1/Cou An Introduction to the physical chemistry of food	543.1/Cox/017992 Chemical analysis of foods	543.1/Ega/036377 Pearsons Chemical analysis of foods	543.1/Gil/039304 Analysis of food contaminants	543.1/Gop/Ran/033820 Laboratory manual for nutrition Research	543.1/Jac/020305 Chemical analysis of foods and food products	543.1/Jac/020523 Chemical analysis of foods and food products	Next

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