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Jr. of Food Science & Technology;Vol 35 No.1 Jan-Feb,1998
Language: English Publication details: Mysore Association of Food Scientists & Technologists 1998| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Bound Volume | BMK-KRC Pune | 664.8/JFST/062592 (Browse shelf(Opens below)) | Available | 062592 |
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| 664.8/JFST/059833 Jr. of Food Science & Technology;Vol 32 No.4 July-August,1995 | 664.8/JFST/059834 Jr. of Food Science & Technology;Vol 33 No.1 January-Febrruary,1996 | 664.8/JFST/059835 Jr. of Food Science & Technology;Vol 33 No.4 July/August,1996 | 664.8/JFST/062592 Jr. of Food Science & Technology;Vol 35 No.1 Jan-Feb,1998 | 664.8/Jos/Ada/091655 Food processing, packaging, preservation, irradiation, allergy and safety | 664.8/Kur Food processing and preservation | 664.8/Pyk/018896 Food Science and Technology |
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