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Principles of dairy chemistry chemistry # Principles of dairy chemistry
Language: English Publication details: New Delhi Wiley Eastern Limited 1959Description: Hb 23.1cm viii, 446Subject(s): DDC classification:- 543.2
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| Book | BMK-KRC Pune | 543.2/Jen/Pat/020133 (Browse shelf(Opens below)) | Available | 020133 |
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| 543.1/Shr/Swa/095387 Food chemistrry | 543.1/Ste/Whi/041389 Modern methods of Food analysis | 543.19/Sko/096894 Principles of instrumental # Principles of instrumental analysis | 543.2/Jen/Pat/020133 Principles of dairy chemistry chemistry # Principles of dairy chemistry | 543.3/Kon/041561 Handbook for water analysis for the food industry | 543.3/The/060452 Laboratory manual of chemical and bacterial analysis of water and sewage | 543.55/Del/P03137 Photoelectric colorimetry in clinical biochemistry |
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