Food Processing Technology Principles and practice

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Language: English Publication details: England Woodhead Publishing Limited 2000Edition: 2nd edDescription: Pb 576ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	664/Fel/092311 (Browse shelf(Opens below))	Available	092311
Book	BMK-KRC Pune	664/Fel/P02489 (Browse shelf(Opens below))	Available	P02489

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Previous	664/DSo/Pra/086482 Handbook of food processing and labeling	664/Fel/086340 Food Processing Technology Principles and practice	664/Fel/092311 Food Processing Technology Principles and practice	664/Fel/P02489 Food Processing Technology Principles and practice	664/Foo/013367 Food industrial manual Technical and commercial compendium food product	664/FT/P01834 physiology and biology of fruit and vegetable	664/Fur/021420 Handbook Of Food Additives	Next

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