Food Processing Technology Principles and practice

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Language: English Publication details: Cambridge Woodhead Publishing Limited 1998Description: 505ISBN:

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	664/Fel/086340 (Browse shelf(Opens below))	Available	086340

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Previous	664/Doy/046960 Food microbiology	664/Doy/085102 Food microbiology	664/DSo/Pra/086482 Handbook of food processing and labeling	664/Fel/086340 Food Processing Technology Principles and practice	664/Fel/092311 Food Processing Technology Principles and practice	664/Fel/P02489 Food Processing Technology Principles and practice	664/Foo/013367 Food industrial manual Technical and commercial compendium food product	Next

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