Principles of food science and nutrition

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Language: English Publication details: Ludhiana Kalyani Publishers 2022Description: Pb (12),322ISBN:

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Summary: Carbohydrates

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	641.1/Bag/Gup/098493 (Browse shelf(Opens below))	Available	098493

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Carbohydrates

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