SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
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Food and beverage services : management to operations
Language: English Publication details: Kanpur Shubham Publications 2024Description: V,352 HbISBN:- 978-81-19699-77-3
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Book | BMK-KRC Pune | NTB | 642/Sac/Shu (Browse shelf(Opens below)) | Available | 101571 |
Browsing BMK-KRC Pune shelves,Collection: NTB Close shelf browser (Hides shelf browser)
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| 641.1/Tur/Tho Nutrition your life science | 641.1/War Contemporary nutrition : issues and insights | 641.815/Bal Theory of bakery and patisserie | 642/Sac/Shu Food and beverage services : management to operations | 642/Sha Food and beverage service | 642.5/Mat Catering services : a complete guide | 646.7/Yab Natural beauty treatments more than 250 foods, recipes, treatments and therapies |
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