Kotschevar, Lendal H & Terrell, Maragaret E. <br/><br/>
Food service planning : Layout and equipment 

 - London  John Wiley & Sons  1961 
 - viii,449 
<br/><br/><br/>English 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Dewey Class. No.: </label>647.9  / Kot/Ter