McWilliams, Margaret <br/><br/>
Illustrated guide to food preparation 

 - 4th ed 
 - Delhi  Surjeet Publications  1984 
 - (8),276  Pb  24cm 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>641.4