Kiss,Istvan. <br/><br/>
Testing methods in food microbiology 

 - New York  Elsevier  1984 
 - 448  24cm 
<br/><br/><label>ISBN: </label>0-444-99648-6 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>664