TY  - BOOK
AU  - Brubacher G
AU  - Muller-Mulot W
AU  - Southgate D A T
TI  - Methods for the determination of vitamins in food: recommended by cost 91
SN  - 0-85334-339-X
U1  - 641.18 
CY  - London
PB  - Elsevier
ER  -