Cruess, W. V. <br/><br/>
Commercial fruit and vegetable products  A Textbook for student, investigator, and Manufacturer 

 - Jodhpur  AGROBIOS INDIA  2012 
 - viii,892  Hb 
<br/><br/> 1) Microorganisms in relation to fruit and vegetable products 
<br/><br/><label>ISBN: </label>978-81-7754-041-3 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>641.4