Potter, Norman N. <br/><br/>
Food Science 

 - 5th 
 - New York  Springer  1995 
 - 608 
<br/><br/><label>ISBN: </label>978-0-8342-1265-7 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>641.1