Bertram, Peter <br/><br/>
Fast food operations 

 - London  Barrie & jenkins  1975 
 - xii,224  Hb  22.3cm 
<br/><br/><label>ISBN: </label>0-214-20018-3 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>642.57