TY  - BOOK
AU  - Frazier, W. C.
AU  - Beuchat, Larry R.
AU  - Doyle, Michael
AU  - Westhoff, D. C.
AU  - Frazier, W. C.
TI  - Food microbiology
U1  - 664 
PY  - 1978///
CY  - New Delhi
PB  - McGraw-Hill Publishing Company Limited
KW  - Food microbiology
ER  -