TY  - BOOK
AU  - Pirie, N.W
AU  - Pirie, N.W
TI  - Food proteins sources
SN  - 0-85334-143-5 # 0-521-20588-3
U1  - 641.12 
PY  - 1982/// # 1975
CY  - London
PB  - Applied Science Publishers Ltd. # Cambridge University Press
ER  -