Desrosier, Norman W. <br/><br/>
Technology of food preservation 

 - 4th ed 
 - New Delhi  CBS Publishers  1987 
 - xvi,558  Hb 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>641.4