F.A.O. <br/><br/>
Specifications for identity and purity of food additives  Volume.2 Food colors 

 - Rome  Food and Agriculture Organisation of the United Nations  1963 
 - vi,136  23cm 
<br/><br/><label>Subjects--Facted Index Terms: </label><br/>
<br/><br/><label>Dewey Class. No.: </label>644.80287