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SNDT WOMEN'S UNIVERSITY

BMK Knowledge Resource Centre

Maharshi Karve Vidya Vihar, Karve Road, Pune - 411038

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581.

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Enzymes in food biotechnology production, application, and future prospects by

Kuddus, Mohammed (ed)

Language: English

Publication details: London Academic Press 2019

Availability: Not available: BMK-KRC Pune: In Process (1).

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582.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 13 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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583.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 12 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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584.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 11 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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585.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 10 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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586.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 9 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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587.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 8 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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588.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 7 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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589.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 6 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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590.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 5 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

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591.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 4 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

Availability: Items available for loan: BMK-KRC Pune (1).

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592.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 3 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

Availability: Items available for loan: BMK-KRC Pune (1).

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593.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 2 Guidelines for colleges and universities by

Dabral, Vinod
Dabral, Vinod

Oxford Book Company 2019

Availability: Items available for loan: BMK-KRC Pune (1).

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594.

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Encyclopaedia of modern UGC curriculum 13th plan : Vol 1 Guidelines for colleges and universities by

Dabral, Vinod

Publication details: Oxford Book Company 2019

Availability: Items available for loan: BMK-KRC Pune (1).

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595.

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Objective questions and answers in food science and food process engineering by

Chandramohan, K
Sangamithra, A. Hemambika, T. Subramanian, N

Language: English

Publication details: Ludhiana Kalyani Publishers 2019

Availability: Not available: BMK-KRC Pune: In Process (1).

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596.

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Food safety and standards by

Kareem, Abdul

Language: English

Publication details: Ludhiana Kalyani Publishers 2019

Availability: Not available: BMK-KRC Pune: In Process (1).

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597.

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Textbook of food science and technology by

Khader, Vijaya
Khader, Vijaya

Indian Council of Agricultural Research 2019

Availability: Not available: BMK-KRC Pune: In Process (1).

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598.

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Rheology and fracture mechanics of foods by

Vliet, Ton Van
Vliet, Ton Van

CRC Press 2019

Availability: Items available for loan: BMK-KRC Pune (1).

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