Your search returned 126 results.

61.

Literary Criterion Vol;10 No1-4 Winter1971-Summer1973 by

Literary Criterion Vol;10 No1-4

Language: English

Publication details: Mysore 1971-73

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 805/LC/025115.

62.

Jr.of Food Science & Technology;Vol 5 No 1 April 1968 by

Jr.of Food Science & Technology;Vol 5 No 1

Language: English

Publication details: Mysore Association of Food Technologists 1968

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./022958.

63.

Jr.of Food Science & Technology;Vol 16 No 1 To 6 Jan To Dec 1979 by

Jr.of Food Science & Technology;Vol 16 No 1 To 6

Language: English

Publication details: Mysore Association of Food Technologists 1979

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./032960.

64.

Jr. of Food Science & Tech.;Vol 42 No.1 Jan-August,2005 by

Jr. of Food Science & Tech.;Vol 42 No.1

Language: English

Publication details: Mysore Association of Food Scientists & Technologists 2005

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 641.05/J.F.S.T./086994.

65.

Indian Food Industry Language: English

Publication details: Mysore Association of Food Scientists & Technologists 1995

Availability: Items available for reference: BMK-KRC Pune: Not for loan (1)Call number: 641.05/IFI.

66.

Jr.of Food Science & Technology;Vol 25 No 2 To 6 March To April 1988 by

Jr.of Food Science & Technology;Vol 25 No 2 To 6

Language: English

Publication details: Mysore Association of Food Technologists 1988

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./050819.

67.

Jr.of Food Science & Technology;Vol 21 No 1 To 6 Jan To Dec 1984 by

Jr.of Food Science & Technology;Vol 21 No 1 To 6

Language: English

Publication details: Mysore Association of Food Technologists 1984

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./041140.

68.

Jr.of Food Science & Technology;Vol 31 No 1 To 4 Jan To June 1995 by

Jr.of Food Science & Technology;Vol 31 No 1 To 4

Language: English

Publication details: Mysore Association of Food Scientists & Technologists 1995

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./060846.

69.

Jr.of Food Science & Technology;Vol 11 No 1 Jan To Feb 1974 by

Jr.of Food Science & Technology;Vol 11 No 1

Language: English

Publication details: Mysore Association of Food Technologists 1974

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./026616.

70.

Jr. Of Food Science And Technology Vol;43 No. 3 To 6 Mar-June 2006 by

Jr. Of Food Science And Technology Vol;43 No. 3 To 6

Language: English

Publication details: Mysore Association of Food Scientists & Technologists 2006

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 461.5/JFST/084778.

71.

Concept of Comedy A Re - Statement by

Boulton, Marjorie

Language: English

Publication details: Mysore 1963

Availability: Items available for loan: BMK-KRC Pune (2)Call number: 801.9/Amu / Con/035162, ...

72.

Jr.of Food Science & Technology Language: English

Publication details: Mysore Association of Food Scientists & Technologists 2004

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./076493.

73.

Symposium on fish processing industry in India by

S.F.P.I.I

Language: English

Publication details: Mysore Central Food Technological Research Institute

Availability: Not available: BMK-KRC Pune: Withdrawn (1).

74.

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Medicinal secrets of your food by

Aman

Edition: 2nd rev ed

Language: English

Publication details: Mysore Indo-American & Dr M. A. Kline Memorial Hospital Trust 1996

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 641.1/Ama/061790.

75.

Jr.of Food Science & Technology;Vol 28 No 1 Jan/Feb1991 by

Jr.of Food Science & Technology;Vol 28 No 1Jan/Feb1991

Language: English

Publication details: Mysore Association of Food Technologists 1991

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./053615.

76.

Jr. of Food Science & Tech.;Vol 42 No.4 July-August,2005 by

Jr. of Food Science & Tech.;Vol 42 No.4

Language: English

Publication details: Mysore Association of Food Scientists & Technologists 2005

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.8/J.F.S.T./081600.

77.

Literary Criterion 2004 Language: English

Publication details: Mysore Dhvanyaloka 2004

Availability: Items available for loan: BMK-KRC Pune (2)Call number: 805/LC/078914, ...

78.

Jr.of Food Science & Technology;Vol 9 No 1 March 1972 by

Jr.of Food Science & Technology;Vol 9 No 1

Language: English

Publication details: Mysore Association of Food Technologists 1972

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./024215.

79.

Jr.of Food Science & Technology;Vol 14 No 1 To 6 Jan To Dec 1977 by

Jr.of Food Science & Technology;Vol 14 No 1 To 6

Language: English

Publication details: Mysore Association of Food Technologists 1977

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./031853.

80.

Jr.of Food Science & Technology;Vol 36 No 1 Jan To Dec 1999 by

Jr.of Food Science & Technology;Vol 36 No 1

Language: English

Publication details: Mysore Association of Food Scientists & Technologists 1999

Availability: Items available for loan: BMK-KRC Pune (1)Call number: 664.05/J.F.S.T./066491.

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