| 000 | 00387nam a2200157Ia 4500 | ||
|---|---|---|---|
| 100 | _aBali, Parvinder S. | ||
| 020 | _a978-0-19-948879-7 | ||
| 520 | _aCommodities in bakery and pastry | ||
| 365 | _b325 | ||
| 942 | _cBK | ||
| 654 | _a | ||
| 245 | _aTheory of bakery and patisserie | ||
| 260 |
_aNew Delhi _bOxford University Press _c2018 |
||
| 082 | _a641.815 | ||
| 300 | _a(xiii),247 | ||
| 999 |
_c351089 _d351089 |
||
| 041 | _aeng | ||