| 000 | 01127nam a2200325Ia 4500 | ||
|---|---|---|---|
| 100 | _aThapar, Hema | ||
| 020 | _a978-81-908376-0-6 | ||
| 490 | _aEncyclopaedia of food & nutrition : food composition,storage & preservation (Vol -3 ) | ||
| 520 | _aNature & functions of food | ||
| 365 | _b4500.00 (Set-5) | ||
| 942 | _cBK | ||
| 654 | _aAssuring food safty & quality | ||
| 654 | _a Development in food technology | ||
| 654 | _a Food additives | ||
| 654 | _a World food problems | ||
| 654 | _a Post-harvest food processing | ||
| 654 | _a Solar drying technology for food preservation | ||
| 654 | _a Nature & functions of food | ||
| 654 | _a Food composition database | ||
| 654 | _a Food adulteration | ||
| 654 | _a Food preparation methods | ||
| 654 | _a Food production & food security | ||
| 654 | _a Food & nutrition Inequalities | ||
| 654 | _a Food preservation | ||
| 654 | _a | ||
| 245 |
_aEncyclopaedia of food and nutrition; Vol 3 _bFood composition, storage and preservation |
||
| 260 |
_aDelhi _bPacific Books International _c2010 |
||
| 082 | _aR641.03 | ||
| 300 |
_bHb _c22 cm _a272 |
||
| 999 |
_c364658 _d364658 |
||
| 041 | _aeng | ||