000 00277nam a2200121Ia 4500
100 _aHerschdoerfer,S M.
942 _cBK
654 _a
245 _aQuality control in the food mangement
260 _aLondon
_bAcademic Press
_c1967
082 _a664
300 _c23cm
_axiv,385
999 _c370205
_d370205
041 _aeng