000
00303nam a2200121Ia 4500
100
_a
Halliday, Evelyn G, & Noble, Isabel T.
942
_c
BK
654
_a
245
_a
Hows and whys of cooking
260
_a
Chicago
_b
The university of Chicago press
082
_a
641.5
300
_b
Hb
_c
21cm
_a
xiii,328
999
_c
392759
_d
392759
041
_a
eng