| 000 | 00618nam a2200217Ia 4500 | ||
|---|---|---|---|
| 700 | _aSangamithra, A. | ||
| 700 | _aHemanbika, T. | ||
| 100 | _aChandramohan, K. | ||
| 020 | _a978-93-5359-232-5 | ||
| 520 | _aMass Transfer | ||
| 365 | _b525 | ||
| 942 | _cBK | ||
| 654 | _aThermodynamics | ||
| 654 | _a Fluid Technology | ||
| 654 | _a Dairy Technology | ||
| 654 | _a | ||
| 245 |
_aFood science and food pocess engineering # Food science and food process engineering _bObjective Questions & Answers In |
||
| 260 |
_aLudhiana _bKalyani Publishers Pvt. Ltd. _c2019 |
||
| 082 | _a001 | ||
| 300 |
_bPb _a(10),796 |
||
| 999 |
_c409190 _d409190 |
||
| 041 | _aeng | ||