000
00367nam a2200157 4500
008
250213b |||||||| |||| 00| 0 eng d
020
_a
978-93-89477-57-3
041
_a
eng
100
_a
Kareem, Abdul
245
_a
Food safety and standards
260
_a
New Delhi
_b
Kalyani
_c
2019
300
_a
122
_b
Pb
526
_a
1
942
_c
BK
999
_c
426271
_d
426271