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Food microbiology, 2nd ed (Record no. 339321)

MARC details
000 -LEADER
fixed length control field 00288nam a2200121Ia 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.4
Item number Fra
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Frazier, W.C.
245 ## - TITLE STATEMENT
Title Food microbiology, 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bombay
Name of publisher, distributor, etc. Tata McGraw Hill Publication Co.
Date of publication, distribution, etc. 1967
300 ## - PHYSICAL DESCRIPTION
Extent xii,2,537
546 ## - LANGUAGE NOTE
Language note English
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
Withdrawn       BMK-KRC Pune BMK-KRC Pune 19/05/2024 Modern Book Stall 27.00   641.4/Fra 026595 19/05/2024 19/05/2024 Book
Withdrawn       BMK-KRC Pune BMK-KRC Pune 19/05/2024 Modern Book Stall 27.00   641.4/Fra 026596 19/05/2024 19/05/2024 Book
Withdrawn       BMK-KRC Pune BMK-KRC Pune 19/05/2024 Modern Book Stall 27.00   641.4/Fra 026597 19/05/2024 19/05/2024 Book
Withdrawn       BMK-KRC Pune BMK-KRC Pune 19/05/2024 Manneys 27.00   641.4/Fra 026652 19/05/2024 19/05/2024 Book