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Principles of enzymology for the food sciences (Record no. 366681)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00324nam a2200133Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-8247-1780-5 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 547.758 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 245 ## - TITLE STATEMENT | |
| Title | Principles of enzymology for the food sciences |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Marcel Dekker |
| Date of publication, distribution, etc. | 1972 |
| 365 ## - TRADE PRICE | |
| Price amount | |
| -- | 8.25 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | Hb |
| Dimensions | 26cm |
| Extent | (2), xiv, (2), 636 |
| 654 ## - SUBJECT ADDED ENTRY--FACETED TOPICAL TERMS | |
| Focus term | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8.25 | BMK-KRC Pune | BMK-KRC Pune | 13/12/2014 | 547.758/Whi/031068 | 031068 | 20/05/2024 | 20/05/2024 | Book |