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Food microbiology advances and prospects

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Language: English Publication details: London Academic PressDescription: Hb xiv,394Subject(s):

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Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	641.4/Rob/037532 (Browse shelf(Opens below))	Available	037532

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Previous	641.4 NllR Hand Book on fruits ,Vegetables and food Processing with canning and Preservation	641.4/Pan Complete technology book on snack foods	641.4/Ram/094413 Food microbioloigy	641.4/Rob/037532 Food microbiology advances and prospects	641.4/Sch/068741 Preserving Fruit	641.4/Sin/080218 Food Preservation	641.4/Sub/Udi/083609 Food processing and preservation	Next

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