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Food and its functions

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Language: English Publication details: London Edward Arnold 1968Edition: 2ndDescription: 208ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	BMK-KRC Pune	641/Cam/020757 (Browse shelf(Opens below))	Available	020757

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Previous	641/Ben/Hug/026468 Introductory foods	641/Ber/085132 Nutrition for the Culinary Arts	641/Bir/035586 Food Science	641/Cam/020757 Food and its functions	641/Cam/026782 Food Facts and fallacies	641/Cha/060099 Food study manual	641 Dal Pizzas and Psta	Next

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