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SNDT WOMEN'S UNIVERSITY
BMK Knowledge Resource Centre
Maharshi Karve Vidya Vihar, Karve Road, Pune - 411038
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21.
Painter of signs
by
Narayan, R. K
Language:
English
Publication details:
Mysore
Indian Thought Publications
1977
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
823(54)/Nar/Pai/028411
.
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22.
Jr.of Food Science & Technology;Vol 17 No 1 To 6 Jan To Dec 1980
by
Jr.of Food Science & Technology;Vol 17 No 1 To 6
Language:
English
Publication details:
Mysore
Association of Food Technologists
1980
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/J.F.S.T./033972
.
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23.
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Concepts of programming languages
by
Sebesta,Robert W
Edition:
10th ed
Language:
English
Publication details:
Mysore # New Delhi
Pearson Education # Karnatak Dharwar University
1963 # 2014
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
005.1/Seb/089500
.
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24.
The Literrary Criterion
by
The Literrary Criterion
Language:
English
Publication details:
Mysore
Dhvanyaloka
2014
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/093514
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25.
Deputation Studies II (Education , Industry & Commerce and Local Government )
by
Reddy Ramalinga .C
Language:
English
Publication details:
Mysore
Government Branch press
1916
Availability:
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BMK-KRC Pune
(1)
Call number:
370.9/Red/012750
.
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26.
Literary Criterion Vol;14 No1-4 1989
by
Literary Criterion Vol;14 No1-4
Language:
English
Publication details:
Mysore
1989
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/050830
.
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27.
Literary Criterion Vol;14 No1-4 Jan-Oct1979
by
Literary Criterion Vol;14 No1-4
Language:
English
Publication details:
Mysore
1979
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
805/LC/033055
.
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28.
Jr.of Food Science & Technology;Vol 23 No 1 To 6 Jan To Dec `1986
by
Jr.of Food Science & Technology;Vol 23 No 1 To 6
Language:
English
Publication details:
Mysore
Association of Food Technologists
1986
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/J.F.S.T./043708
.
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29.
Jr.of Food Science & Technology;Vol 10 No 1 To 4 Jan To March 1973
by
Jr.of Food Science & Technology;Vol 10 No 1 To 4
Language:
English
Publication details:
Mysore
Association of Food Technologists
1973
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/J.F.S.T./025861
.
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30.
Jr Of Food Science And Technology Vol 37 No 1 - 4 Jan To Aug 2000
by
Jr Of Food Science And Technology Vol 37 No 1 - 4
Language:
English
Publication details:
Mysore
Association of Food Scientists & Technologists
2000
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/JFST/067265
.
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31.
Literary Criterion Vol;16 No1-4 Jan-Dec1981
by
Literary Criterion Vol;16 No1-4
Language:
English
Publication details:
Mysore
1981
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/034647
.
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32.
Literary Criterion Vol;16 No1-4 1991
by
Literary Criterion Vol;16 No1-4
Language:
English
Publication details:
Mysore
1991
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/053630
.
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33.
Journal Of Nutrition & Dietetics Vol 3 No 1 To 4 Jan To Oct 1966
Language:
English
Publication details:
Mysore
Dr Rajammal P Devadas
1966
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
641.105/J N D/031579
.
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34.
Jr. of Food Science & Technology;Vol 31 No.4 July-August,1994
by
Jr. of Food Science & Technology;Vol 31 No.4
Language:
English
Publication details:
Mysore
Association of Food Scientists & Technologists
1994
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/JFST/057209
.
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35.
Literary Criterion Vol;22 No1-4 1987
by
Literary Criterion Vol;22 No1-4
Language:
English
Publication details:
Mysore
1987
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/045768
.
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36.
Home scale processing and preservation of fruits and vegetables
Edition:
5th ed
Language:
English
Publication details:
Mysore
Central Food Technological Research Institute
1950
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
641.4/C F T R I/020223
.
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37.
Jr.of Food Science & Technology;Vol 12 No 1 Jan To Feb 1975
by
Jr.of Food Science & Technology;Vol 12 No 1
Language:
English
Publication details:
Mysore
Association of Food Technologists
1975
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.05/J.F.S.T./028591
.
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38.
Literary Criterion Vol.xli No. 1-4
Language:
English
Publication details:
Mysore
Srinath
2006
Availability:
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BMK-KRC Pune
(1)
Call number:
805/LC/080808
.
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39.
Jr. of Food Science & Tech.;Vol 45 No.2 March-April,2008
by
Jr. of Food Science & Tech.;Vol 45 No.2
Language:
English
Publication details:
Mysore
Association of Food Scientists & Technologists
2008
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
641.05/J.F.S.T./084781
.
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40.
Jr. of Food Science & Technology;Vol 33 No.4 July/August,1996
by
Jr. of Food Science & Technology;Vol 33 No.4
Language:
English
Publication details:
Mysore
Association of Food Scientists & Technologists
1996
Availability:
Items available for loan:
BMK-KRC Pune
(1)
Call number:
664.8/JFST/059835
.
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