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Food process engineering & technology

By: Language: English Publication details: New Delhi New India Publishing Agency 2011Description: Hb xv,360ISBN:
  • 978-93-8023543-1
Subject(s):
DDC classification:
  • 664
Summary: 1) Introduction
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Holdings
Item type Current library Call number Status Barcode
Book BMK-KRC Pune 664/Par/Man/090631 (Browse shelf(Opens below)) Available 090631

1) Introduction

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